Hibiscus and Blood Orange Gin & Tonic
This fragrant gin-based cocktail made with premium quality tonic, Middle Eastern floral notes and blood orange citrus bursts is sure to leave a refreshing feel!
Servings Prep Time
1person 4min
Cook Time
4min
Servings Prep Time
1person 4min
Cook Time
4min
Ingredients
Gin & Tonic
Garnish
Instructions
  1. Ring the glass lip with 1 x tsp. of Blood orange juice
  2. Roll the edge of the glass in Fruit sugar to coat.
  3. Place the two orange slices to the side of the glass
  4. Fill the glass ¾ with ice
  5. Add the Hibiscus, juniper berries, blood orange juice and cassis.
  6. Then add the gin and top with the tonic water
  7. Give the cocktail a stir before garnishing with orange rind and roses petals.
Recipe Notes

*Serve in a large Copa de Balon glass